To conserve space, we’re just going to share the link with you here. You’ll find the complete, step-by-step, photo illustrated instructions on how to make the cake layers in another post we did here on Taste of Southern. ![]() Golden Butter Cake Layers – You’ll need these ingredients to make the cake layers from scratch. But, I wanted you to see what the original cake looked like. I’m not going to supply a link to this cake because it’s only available for purchase for a limited time and the link wouldn’t be any good once they take it down. It was the $99.95 price tag that caught my attention most. Ready to see what the fuss is all about? Alright then, let’s head on out to the kitchen, and… Let’s Get Cooking! All parts of the cake are mighty tasty in their own right, so maybe if nothing else, you might find one part or the other useful someday. I look forward to reading your comments in the section at the end of the recipe. Hopefully you’ll just come along for the ride and enjoy the adventure. A good old yellow cake with chocolate frosting is just fine with me. I think I’ve made some slight improvements over the years, but then again, I don’t bake a lot of cakes for decorating. At least I tried, and I’ll let you be the judge of my finished version of the cake.Īgain, I make no claims for any cake decorating abilities. It’s not complicated once you start breaking it down into it’s parts, and it turned out to be really moist, sweet, and delicious. I’ve broken it down for you in four parts to make it easier to follow based on the description of the cake on their website. So, following the information listed for the cake, I set out to do my best to re-create it here at home. Sadly, my hands aren’t stable enough to do stuff like that. I have never claimed any skills in cake decorating, but I’ve always wished that I could do all that fancy decoration and piping stuff. For comparisons sake, a dollar bill is six inches long or wide.īut as I’ve stated, I did have the thought that I could do that, or at least maybe something close, so I made it my new special project. They declared in 3 separate emails that it was indeed just 4-1/2 inches tall. So, I contacted their customer service and asked just to see if they might have made a mistake on the overall size. This confused me because their photo made it look much taller. They listed the cake as being 6 inches round and only 4-1/2 inches in height. Not that I was even thinking about buying one, but I was just curious. And, it would cost another $18.00 in shipping to get it delivered to my door. That’s a bit steep for an old country boy. ![]() I guess what caught my attention most was that it was priced at $99.95. Have you ever looked at something and thought, “I can do that?” Well, that’s how this particular recipe came to be here on Taste of Southern. Homemade Salted Caramel Sauce drips over the sides, and we’ve decorated it for Easter with Jordan Almonds and a Bunny. Vanilla Cream Cheese filling, Buttercream Frosting and homemade Salted Caramel Sauce on top. Golden Butter Cake layers, made from scratch. Follow our step-by-step, photo illustrated recipe to learn how to make this special Easter Bunny & Eggs Cake recipe.
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